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100g - cabbage
2 Cups - Water
1 tsp. - ground cumin
1 tsp. - chili powder
1 tsp. - ground thyme
1 tsp. - oregano
1 Tbs. - minced garlic
Salt & Pepper to taste
Calories: (TBA)
Servings: 1 - Protein 1 - Veggie
Cook meat, and minced garlic, add 2 cups water and spices. When water is very hot, add cabbage. Cook until cabbage is tender.
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