Tuesday, August 16, 2011

Strawberry Jelly

100g - Strawberries

1 cup - Cold Water
2 tsp. - Stevia

Calories: 32

Serving: 1 Fruit

Smash strawberries in bowl, add water and stevia,. Mix together thoroughly. On Medium heat bring mixture to a boil, stirring constantly. Reduce heat to low and simmer for 2-3 minutes. Pour into jars, allow to cool and then cover. Can be stored in refrigerator for 1 week, or frozen for several weeks.

I allow this as a small snack when needed. Spread on some Melba Toast and enjoy a little snack!!

No comments:

Post a Comment